Crafted with Omega-9-rich algae oil, this premium finishing oil captures the deep, umami-rich depth of shiitake mushrooms in a light, silky texture that enhances every bite.
Drizzle over roasted potatoes, mix into dressings, or finish a plate of pasta. A gourmet upgrade to any dish, also pairing well with stir-fries, roasted mushrooms; grilled veggies, risotto; dumplings, steaks, tofu; grilled proteins, pizza, soups and grain bowls.
Clean, plant-Based, elevate your dishes with Shiitake Mushroom Oil, a rich, earthy savory infusion developed with Chef Daniel Humm.
3rd party tested | No blending; 100% seed-oil free | Sustainably produced – using 1/10 the land and water with ½ the carbon footprint.
